Product Name: Green Color Spanich Konjac Noodles Model NO.: K 004 Raw Material: Convenient Subsidiary Foodstuffs Type: Fast Food Shelf Life: >12 Months Storage Method: Normal Packaging Material: Plastic Certification: BRC, FDA, HACCP Size: 200 Color: White Delivery: Within 3 Weeks Trademark: yumart or OEM Transport Package: Bags Specification: Halal kosher ISO22000 Origin: China Product Description Konjac glucomannan (KGM) is a water-soluble dietary fiber derived from the root of the Konjac plant. Konjac foods, also called Shirataki Nooldes In Japan, made from Konjac Glucomannan, are traditional Chinese foods with a history spanning over two thousand years. Referred to as Moyu or Juruo in China, and Konnyaku or Shirataki Noodles in Japan, Konjac foods are a popular health food in the Asian markets.Konjac foods - Shirataki noodles...Are naturally water soluble fiber with no fat, sugar, starch, or protein.Contain zero net carbohydrates and zero calories.Are wheat and gluten free.Pure VegetableCan be stored in the room temperature for about one year. Don't need refrigerationJAS (Japan Agricultural Standard) Cetified OrganicAre translucent and gelatinous, with no flavor of their own - they easily absorb the dominant flavors of any soup or dish.. Are instant and come in a variety of styles and shapes - you can simply toss salsa with Konjac instant pasta for a quick meal.Konjac pasta can be boiled or cooked with vegetables, meat, or seafood. It can then be tossed with sauces, vinegar, hot salsa, or ingredients like pepper, onion, or garlic. To prepare Konjac pasta, simply DIP it in water for 3-5 minutes, and then prepare it any way you like.