Dehydrated Garlic Flakes Without Roots JNTD01-05GF02 Shandong Province Dried Garlic Mixed-Level 4,6 Clove Slice White Skin Garlic Without Roots Light Yellow JANESTIC 20 or 25kg/Carton Shandong, China 0712905090 Product Description Garlic Flakes
Garlic Flakes work very well in a number of applications. They can easily be added to soups and stews to add a bit of flavor, and fried ones added to a meat loaf also ensures an infusion of taste in the finished product. The flavor of casseroles can also be enhanced. Essentially, any recipe that includes cooking time and some sort of liquid is all that is needed. As the flakes absorb some of the juices or liquids during the cooking process, they release the garlic flavor, enhancing the overall taste of the dish.
Product name
Garlic flake
Species
Allium Sativum
Part used
Bulblet
Grade
Without root
Color and appearance
Light yellow
Odour
Garlic flavor and odour
Dehydrated mode
Roasting
Moisture (%w/w) max.
6
Preparation Methods
Soak in warm water
Packing
20, 25kg /carton or as customer's requirement
Storage condition
Store in a cool, dry, food grade, free from strong odors, direct sunlight and materials sensitive to tainting.
Shelf life
24 months from date of manufacture when stored under the above conditions.